Find out more about this year's program. Read More
Get started with Young Citizens! Read More
Heritage Fairs turn 25 years old in 2018. Read more about the history of the fairs.Read More
Find a Heritage Fair in your community. Read More
New Bubbleology Tell us what this boy is thinking and you could win a K-Club prize pack!Read More
Past Winners Look at winning entries from previous issues.Read More
Read the Rules and Criteria Read More
Submit your entry! Read More
Puzzle illustration: Stéphane Boutin.Read More
Quiz: 10 questions on watery disasters.Read More
How to Make Pemmican Dried meat mixed with bear fat and sometimes dried berries equals pemmican. It’s been eaten for thousands of years in Canada, and First Nations people still make it, as this Cree elder shows.
History of Tea It’s still the most popular drink in Great Britain. It’s been in Canada since the Hudson’s Bay Company brought it here nearly 400 years ago.
Make Your Own Bannock Kayak editor Nancy Payne shows you how to make Canada’s oldest and easiest bread.
Famous Chefs In the March Kayak, we featured Canada’s best-known TV chefs. Here’s an episode of Martin Yan’s show on the Food Network.
Here’s Jehane Benôit cooking on the show Take 30 with Rod Coneybeare, a puppeteer on the popular CBC kids’ show Mr. Dressup.
And here’s a more modern program: superstar Quebec chef Ricardo Larrivée explains (en français) how to help an avocado ripen more quickly.